Menu

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Starters

Cured rainbow trout 16,-
Beetroot and archipelago bread

Beetroot 14,-
Goat cheese and rosemary

Beef tartar vol. 26  19,-
Truffle and parsley
Country of origin of the meat: Finland

Fisken skagen 17,- / 29,-
Lobster-mayo and roe

Gratinated blue mussels 15,-
Garlic bread

Lobster bisque 18,- / 26,-
Fried king prawn tails

Main Courses

The Salmon Soup 25,-
Smokey broth and dill
Our own classic.

Fish & Chips 26,-
Breaded cod and french fries

Fisken Caesar salad 29,-
Roasted rainbow trout, shrimps and crouton

Grilled octopus 9,50,-/pcs
Salsa Verde and cherry tomatoes
Order sides separately.

Beetroot risotto 22,-
Pecorino and parsley

Arctic char 34,-
Celery puree and sparkling wine sauce

Pike perch gratinated with nuts 38,-
Potato puree and nashi salsa

”Catch of the day”
Ask more from the staff

Blue Mussels 18,- / 28,-
Creamy white wine stock

Surf & Turf 41,-
Giant tiger prawn, beef entrecòte and french fries
Country of origin of the meat: Finland

Sides

French fries and sriracha-mayo 8,-
Green salad 8,-
Boiled siikli potatoes 7,-
Risotto 9,-
Pan-fried vegetables 11,-
Mashed potatoes 9,-
Roasted garlic bread 4,50

Desserts

Plum parfait 13,-
Spruce sprout and salty liquorice

Chocolate cake 14,-
Orange and clove

Homemade ice cream or sorbet 5,-
Ask for the flavour of the day.

The lohikeitto

The Salmon Soup

Fish 'n' Chips

Fish ‘n’ Chips

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