Menu
Lunch is served on weekdays between 11-15.
Lunch style is plated and includes coffee or tea and self-made bread.
LUNCH
Our dishes are lactose free. Please inform the staff about your allergies before ordering.
Starters
Oysters 14,-
3pcs oysters, lemon and buttermilk sauce
Shrimps 100g / 14,-
Lemon and yuzu-mayo
Fisken´s canapés 18,-
Scallops, crayfish tails and salmon
Arctic char confit 14,-
Sproud salad and miso sauce
Beef tartar vol. 27 17,-
Fermented jalapenos and corn
Country of origin of the meat: Finland
Fisken skagen 15,- / 28,-
Lobster-mayo and roe
Main courses
The Salmon Soup 19,20,-
Smokey broth and dill
Our own classic.
Fish & Chips 23,-
Breaded cod and french fries
Fisken Caesar salad 26,-
Roasted rainbow trout, shrimps and croutons
Grilled octopus 9,50 / pcs
Salsa verde and cherry tomatoes
Order sides separately.
Turmeric-lime risotto 29,-
Fried king prawn tails and lemon fruits
(includes walnut)
White fish 31,-
Potato puree and cauliflower
Mustard-gratinated cod fillet 35,-
Black salsify and buttermilk sauce
Surf & Turf 37,-
Giant tiger prawn, beef entrecòte and french fries
Country of origin of the meat: Finland
Desserts
Pannacotta 12,-
Hazelnut and blackcurrant
Pavlova 13,-
Mango and coconut
Homemade ice cream or sorbet 5,-
Ask for the flavor of the day.
You are welcome to enjoy lunch onsite!
