Scallops in Helsinki served fresh at the heart of Kamppi

Seafood Bar

You know that craving for truly fresh scallops, the kind that taste of the sea, seared perfectly on the outside and tender all the way through? Finding that in a city centre can feel like a long shot. In Helsinki, it no longer is.

Fisken på Disken brings fresh scallops and premium seafood to the heart of Kamppi, where quality ingredients and culinary craft come together in one of Helsinki’s most exciting dining destinations.

Fresh Scallops and Seafood Straight from the Sea

Great scallops start with great sourcing. At Fisken på Disken, every dish draws from amazing fresh ingredients, prepared using a blend of modern and classical culinary techniques that transforms each plate into something genuinely memorable.

The kitchen never settles for ordinary. Scallops are treated with the respect they deserve: seared to bring out their natural sweetness, served at the peak of freshness, and paired with flavours that complement rather than compete.

  • Fresh scallops and seasonal seafood sourced for quality and flavour
  • Classical technique meets modern creativity in every dish
  • A menu that evolves with the seasons, so every visit offers something new

This is what fresh scallops in Helsinki should taste like.

Helsinki’s First Oyster Bar: Right in Kamppi

Fisken på Disken holds a unique place in Helsinki’s food scene: the city’s first oyster bar and crustacean restaurant, located on the 5th floor of Kampin Kortteli.

Three varieties of fresh oysters are available every day. A three-oyster serving costs just 14 euros during lunch, an effortless way to turn a midday break into a genuine culinary adventure. Stop by after work for a glass of champagne and a plate of fresh oysters, and you will understand why regulars keep coming back.

The seafood bar always offers fresh oysters alongside crustaceans according to seasonal availability. This is not a static menu; it is a living, breathing showcase of what the sea offers at its best.

From Scallops to Chef’s Menu: Something for Every Appetite

Whether you are looking for a quick seafood lunch or a full evening of exceptional dining, Fisken på Disken has a format that fits.

  • Seafood bar: Fresh oysters and crustaceans, available daily for a light and indulgent experience
  • Savulohikeitto: The restaurant’s own classic, a smoky salmon soup made from high-quality ingredients that has earned a reputation as the finest in Helsinki
  • Chef’s Menu: A five-course seafood tasting menu through the kitchen’s finest work, priced at 69 euros per person

Every appetite and occasion finds its match here. We also accommodate special dietary requests, because a great culinary experience should be open to everyone.

Trusted by Helsinki Diners: Rated 4.3/5 on TripAdvisor

Fisken på Disken ranks among the top seafood restaurants Helsinki has to offer, rated 4.3 out of 5 on TripAdvisor and placing in the top 62 of over 1,700 Helsinki restaurants. That kind of recognition is earned through consistency, quality, and genuine care for every guest.

Diners who visit for the first time often leave with the same reaction. Here is what Tiina shared on TripAdvisor after her visit:

“Best scallops I’ve ever had! I never expected to find a restaurant in a shopping mall serving seafood this fresh, high-quality, and delicious. The scallops were excellent and the oysters incredibly fresh. We’ll definitely be coming back!”

The best scallops of her life, discovered inside a shopping centre. That surprise is part of what makes Fisken på Disken so special.

Plan Your Visit to Fisken på Disken

Ready to experience fresh scallops and seafood in the heart of Helsinki? Here is everything you need to plan your visit.

  • Location: Kampin Kortteli, 5th floor, Kamppi shopping centre, Helsinki city centre
  • Tuesday to Friday: Open 11:00 to 22:00 (kitchen 11:00 to 15:00 and 16:00 to 20:30)
  • Saturday: Open 12:00 to 22:00 (kitchen 12:00 to 20:30)
  • Closed: Sundays and Mondays

Come for lunch and discover why the savulohikeitto has become a Helsinki legend. Stay for champagne and fresh oysters as the evening begins. Or gather your group and let the Chef’s Menu take care of the rest.

We would love to welcome you. Book your table at Fisken and let your next culinary adventure begin at Fisken på Disken.