Chef’s menu 69,-
5 courses
(Served only for the whole party, exluding children)
Wine Menu 54,-
Half portions of wine are available.
The menu may vary according to the current season and the luck of the fisherman.
Seafood Bar
Our dishes are lactose free.
We are happy to help with special diets.
Please advise the staff about your allergies before ordering.
Water as the only drink 1,50
Oyster of the day 6,- / 15,- / 30,- / 45,-
1pcs / 3 pcs / 6 pcs / 9 pcs
Shrimps 100g. 15,-
Fresh lemon and lemon dip
Grilled Octopus 9,50
Salsa Verde and garlic bread
Fisken skagen 17,- / 29,-
Shrimps, crayfish tails, lobster-mayo and roe
The Salmon Soup 12,50
Smoky broth and dill
Lobster bisque 18,- / 26,-
Seared scallop
The Salmon Soup 25,-
Smoky broth and dill
Our own classic.
Fish & Chips 26,-
Breaded cod and french fries
Fisken Caesar salad 29,-
Roasted rainbow trout, shrimps and croutons
Grilled octopus 9,50,-/pcs
Salsa Verde and cherry tomatoes
Order sides separately.
Fisken´s Paella 39,-
Grilled octopus, giant prawns and scallops
White fish 34,-
Potato puree and cauliflower
”Catch of the day”
Ask more from the staff
Surf & Turf 41,-
Giant tiger prawns, beef sirloin and french fries
French fries and sriracha-mayo 8,-
Green salad 8,-
Boiled siikli potatoes 7,-
Rice with saffron 9,-
Pan-fried vegetables 11,-
Mashed potatoes 9,-
Roasted garlic bread 4,50
Pannacotta 12,-
Strawberry and mint
Ice cream or sorbet 5,-
Ask for the flavour of the day.
The Salmon Soup
Fish ‘n’ Chips
